Are egg whites good for kidney patients?
Yes — egg whites are an excellent low-phosphorus source of protein.
Lifestyle
Eggs and kidney disease
Whether eggs fit into a kidney diet, and how much is reasonable.
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Short Answer
Eggs are a high-quality, lower-phosphorus protein and often fit well into a kidney diet — especially egg whites, since the yolk contains phosphorus.
Medical Facts
- Egg whites are an excellent low-phosphorus protein source.
- The yolk contains phosphorus, so some people use more whites.
Treatment or Donation Options
- Use egg whites for a lower-phosphorus protein.
- Ask your dietitian to set the right amount for your stage.
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